Wow! The end of the month is here and I haven't share the March edition of "Deb's Recipe of the Month Club". I had posted a card earlier that used the extra "Lemon & Bay" image that I had colored for this recipe.
Luscious Lemon Bars is an old family favorite because the ingredients are staples in our house. We ALWAYS have the stuff to make them when the sweet tooth starts yelling!
Stamps: Lockhart Stamp Co LEMON AND BAY
Paper: Basic Grey
Ink: Memento
Accessories: Nesties, Scraper's Floss, and Copics
LUSCIOUS LEMON BARS- 1c butter, softened
- dash of salt
- 1/2c powdered sugar
- 2c flour
Combine and press into 9x13 pan. Bake 350 for 15 minutes.
- 4 eggs, beaten
- 2c sugar
- 1/4c flour
- 6T lemon juice
Mix together. Pour over base after slightly cooling. Bake 350 for 25 minutes. Sprinkle with powdered sugar when cooled. Cut into bars.
Stamps: Lockhart Stamp Co LEMON AND BAY
oooohhhhh yummy- mite hav to make this for Easter.... :) thanks !
ReplyDeleteThis is so cute! And that sounds like a yummy recipe too!
ReplyDeleteOhh, this sounds yummy! Your colors on your recipe card and the pretty image are perfect!! Hugs, Kel
ReplyDeleteI love your recipe cards - this one is so beautiful and it's such a great idea!! I was just wondering about that recipe, do you mix the lemon mixture on the heat or just in a bowl and pour it over the crust when it has cooled a bit???? I'm totally a lemon nut so I am planning on making these!!
ReplyDeleteDarling recipe card and these do sound luscious!
ReplyDelete