I'm a HUGE fan of Alton Brown. I watch Good Eat religiously. Alton's quirky mix of cooking, science (the WHY behind a cooking method - LOVE the puppets), and his crazy spoofs on movies is teaching me to cook! I've tried many of his recipes and they have been come favorites: Slower Cooker Pepper Pork Chops, Super Apple Pie, Ramen Shrimp Pouch, and Crepes to name a few.
So when I saw this recipe holder at Archivers I had to take the class!
The kit that came with the class included an acrylic base, the chipboard dividers, and Cosmo Cricket papers and chipboard stickers. I followed the general class instruction, but did change some of the pages (I can never follow the directions completely!) The only thing I have left to do is label the tabs (dinner, lunch, sides, cookies, etc) and then redo the Good Eats recipes I love!
If you would like some Blog Candy, my friend Jacque, is celebrating her 6-month Blog-versary here: Jacque's Joie de Vivre